It’s just a day left for holi 🙂 Holi is the time to relish some delightful cocktails and special snacks and sweets made especially for this festival. We have here 5 foods without which Holi might seem to be incomplete 🙂
Cool, milky , rich with dry fruits – Thandai finds its place on the festival of colors due to certain scientific reasons. With the summers approaching, people usually pick for cool, chilled drinks. Bhaang is one important part of Holi which is served while mixing in thandai.
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A special sweet to add a sweet tooth to the festivities is Gujiya. With a wide variety of Gujiya available, they give a unique and special taste to fill your mouth.
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- Dahi Vadas
Dahi vadas though have become the most served dish today which is available throughout the year was served especially during spring summer season as it was said to had a cooling effect for the body. But it doesn’t matter, enjoy this curdilicious delicacy of Dahi Vadas this Holi 😉
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- Kanjhi Vada
A special chaat made to ease digestion, Kanjhi Vada is a spicy tangy snack. It is made especially on holi giving a perfect sweet and sour taste to your mouth.
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- Shakkar paras and Namak paras
Easy to make at home, shakkar paras and namak paras are all time favorite and best treat to munch all day while playing Holi.
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